Recipe:
1 ½ cup corn cooked (1 can)
1/ ½ cup black beans cooked (1 can)
1 tomato (1 cup cubed tomato)
1 medium onion chopped
4 tbls lime juice (2 limes)
2 tbls olive oil
1/8 tsp pepper
½ tsp salt
½ tsp chilli powder
1 clove crushed garlic
2 tsp cilantro
2 tsp parsley
In a large bowl combine all ingredients. Chill and serve cold with croutons, fresh bread or tortillas.
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