Banana Muffins with Lemon and Honey

These healthy muffins contain no eggs, milk or butter. They are super easy to make and they are ideal for breakfast.

Recipe:

3 small bananas (1 ½ cup of banana puree)
½ cup olive oil
¼ cup honey
2 tsp lemon juice
Zest of 1 lemon
1 cup oats
1 cup whole wheat flour
½ tsp baking soda


Preheat oven to 350 F. Position rack in center of oven. Butter or line 12 muffin cups with paper liners. In a bowl mash bananas coarsely with fork. Add other wet ingredients.
In another bowl combine all dry ingredients. Pour liquid ingredients into the flour mixture and mix with wooden spoon or fork. Do not mix too much. Spoon into muffin cups. Bake for 20 minutes.
Makes 12 muffins